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Crock Pot Chinese Ribs
Chinese Steamed Cake
rice vermicelli
how to make it
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123456789
how to make it
rice vermicelli
Chinese Steamed Cake
Crock Pot Chinese Ribs
Chicken and Tofu in Clay...
Bourbon Chicken
Egg Rolls
Braised Beef with Bamboo...
Boiled Dumplings (Jiao...

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Trivia
Chinese cuisine/food representing one of the richest and most diverse culinary cuisines and heritages in the world. It originated from different regions of China and has become widespread in many other parts of the world, be cause of the size of China.

A meal in Chinese culture is typically seen as consisting of two or more general components: a carbohydrate source or starch, in the Chinese language, (zhushí inyin , lit. "main food", staple) ? typically rice, noodles, or mantou (steamed buns), and (2) accompanying dishes of vegetables, meat, fish, or other items, known as (cà©inyin , lit. "vegetable") in the Chinese language. This cultural conceptualization is in some ways in contrast to cuisines of Northern Europe and special in the USA, where meat or animal protein is considered the main dish, and analogous to the one of most Mediterranean cuisines, based typically on wheat-derived components like pasta or cous cous.

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